Carrot sourdough
zł10.00
Tax included
Delicious, delicately sour with a hint of sweetness.
Dostępne metody płatności
It is unpasteurised and thus rich in the beneficial probiotic bacteria that are produced during pickling. At the same time, the sugar contained in the vegetables is consumed by the bacteria during the fermentation process and thus the sugar content in the juice is reduced to a minimum.
Ingredients:
carrots, water, Kłodawa rock salt.
Nutritional value per 100g:
Energy value - 74 kj / 18 kcal
Fat- 0 g
including saturated fatty acids - 0 g
Carbohydrates - 0,8 g
of which sugars - 0 g
Protein - 1,1 g
Salt - 2,1 g
2 Items
Data sheet
- Ingredients
- carrot
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Delicious, delicately sour with a hint of sweetness.